THE ANTIOXIDANT FAMILY! Follow us to discover our vast range of antioxidant rich superfoods and how you can implement these into your diet!
Oxidation is a naturally occurring chemical reaction that produces free radicals. Any beauty or health aficionado has probably already heard of free radicals: those waste particles produced as a reaction to environmental pressures that can damage our cells.
Oxidation has been linked to numerous conditions and diseases among which are cancer, immune deficiency, heart and Parkinson’s disease. Above all, free radicals are believed to act as a catalyst for the aging process!
Luckily, there is a solution to all this: ANTIOXIDANTS!
Antioxidants are often called “free radical scavengers” as they effectively prevent the oxidation process and boost our overall health by preventing the slow molecular degradation caused by free radicals.
The body produces some antioxidants naturally, but these may not be enough. For this reason, it is essential to implement antioxidant-rich foods in our daily diet.
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